The United States restaurant industry is a lucrative business. The National Restaurant Association announced that the industry had made over $659 in sales in 2021. The number represented a drop in sales from what was predicted in 2020. The drop is linked to the ongoing pandemic with many restaurants forced to shut down following government mandates and fear of the pandemic. That said, the industry represents a chance to make a living for many graduating students. To work in a restaurant you need culinary skills. What are some of the best culinary colleges in the United States? Here we discuss some of them.
The Culinary Institute of America was founded in 1946 and since then has transformed into one of the top culinary institutions in the world. The Institution has campuses in California, Texas, and New York. If you are a college student in the United States, the school offers many options for you. You can access several degree programs – bachelors and associate. You can also access professional development programs and certificates for food and wine lovers.
If you love baking and culinary arts then you’ll love what the Institute of Culinary Education has to offer. The school is well-known across the country and has campuses in Los Angeles and New York. You can get a diploma in hospitality management, baking arts, pastry, and culinary arts. The school offers flexible degree programs that you can take advantage of to achieve your educational goals. The institution produces more than 14,000 graduates and is one of the most famous culinary schools in the US.
If you love reading about culinary arts then you’ve heard about Auguste Escoffier. The King of Chefs” is behind the taught in the school. Students can choose between small class sizes and unique programs where they can learn “Farm to Table” – an experience where students get out of the kitchen and onto the farm. The school also teaches state-of-the-art techniques and offers students paid internships.
For students who want to learn through online platforms the school has a 100% online option. Online learning gives you an opportunity to study with your own schedule. You can also easily access online material or buy a research paper from trusted sources online. Escoffier is the only culinary school that offers this option to students. That means you can enroll from anywhere in the country.
There are over ten different culinary programs for students to choose from at Johnson and Wales University. The university has campuses in Denver, Florida, Providence, and Charlotte. You can choose to study culinary nutrition, culinary arts, baking and pastry arts, culinary science, food and beverage management, restaurant, and more. For students who want to study culinary arts but can’t tell what they want to specialize in, this is the best school to enroll in.
If your dream is to become a restaurant manager or a top chef, then you have to consider enrolling at the Metropolitan Community College in Omaha. It’s one of the best culinary schools in the United States. You will have access to several programs and mini-programs within the culinary arts to choose from. The institution has low tuition prices and offers you a stellar chance at building a strong culinary portfolio.
This institution offers you the opportunity to have an associate degree in culinary arts. The university has an “exemplary” rating from the American Culinary Federation. A degree from here will give you a chance to become a chef, a nutritionist, a food scientist, or more. Many graduates from here have gone on to have stellar careers in their respective fields.
For students in Huston, this is a culinary institution you can trust. The school has a low student-to-teacher ratio and emphasizes hands-on learning. The best program to learn here is pastry. However, you can also get other general culinary degrees. The school emphasizes learning the nitty-gritty of French cuisine. Since its inception in 1998, the school has continuously expanded. It now boasts up to ten kitchen and pastry labs where students can learn a number of culinary techniques.
This is another school with high-level studies where students can hope to be the best in culinary arts. The school focuses on practical application and has highly skilled instructors. You will be taught by chefs who have up to ten years of culinary experience. You will also access multiple program options including Culinary Arts Certificate and B.A in Culinary Arts. You will have the freedom to choose the amount of time you want to spend on a program.
Culinary schools in the United States give students a chance to become expert chefs, restaurant managers, and many other careers in the culinary industry. If you can find a scholarship for some of these programs, you have a chance of securing a very rewarding career.
Samuel Walsh is a freelance author with a lot of experience. He has written blogs and books on culinary and loves reading books about the American Culinary Industry. He occasionally helps students with essays and dissertations.